If you are searching for the Pasture Birmingham menu, you can expect a premium steakhouse experience centered around high quality dry aged beef, expertly prepared dishes, and a stylish dining atmosphere. Known for its fire cooked meats, sharing steaks, Sunday roasts, and carefully crafted starters and desserts, Pasture has built a strong reputation among food lovers. Whether you are planning a casual lunch, a special celebration, or a memorable dinner, understanding the menu, prices, opening hours, customer reviews, and other essential details can help you make the most of your visit.
Who Owns Pasture Birmingham?
Pasture Birmingham is part of the Pasture Restaurant Group, founded by chef owner Sam Elliott. The first Pasture restaurant opened in Bristol in 2018, and the brand has since expanded while maintaining its focus on premium beef, local sourcing, and exceptional hospitality.
| Ownership Details | Information |
| Founder | Sam Elliott |
| Restaurant Group | Pasture Restaurant Group |
| First Opening | 2018 |
| Concept | Premium steakhouse and fire cooked dining |
Types of Dishes on Pasture Birmingham Menu
The Pasture Birmingham menu is built around dry aged steaks, sharing cuts, starters, classic mains, Sunday roasts, and indulgent desserts. The restaurant emphasizes quality ingredients and traditional cooking methods to create a memorable dining experience.
| Menu Category | Highlights |
| Starters | Wings, Pork Belly, Carpaccio, Squid |
| Steaks | Fillet, Ribeye, Sirloin, T Bone |
| Sharing Cuts | Châteaubriand, Tomahawk, Porterhouse |
| Mains | Burgers, Chicken, Lamb, Fish |
| Sunday Roasts | Roast Chicken, Lamb Shoulder |
| Desserts | Cheesecake, Chocolate Dome, Delice |
Starters on the Pasture Birmingham Menu
The starter selection provides a flavorful beginning to any meal. Guests can choose from meat, seafood, and vegetarian options, making it easy to find something appealing before moving on to larger dishes.
| Starter | Price |
| Crispy Fried Chicken Wings | £9.50 |
| Mushroom Parfait | £11.50 |
| Beetroot Tartare | £10.50 |
| Char Siu Pork Belly | £12.50 |
| Crispy Squid | £11.50 |
| Smoked Beef Carpaccio | £12.50 |
| Crab Toast | £13.50 |
| Duck Liver Parfait | £10.50 |
Also Read: La Bellezza Birmingham Menu
Steaks on the Pasture Birmingham Menu
The highlight of the Pasture Birmingham menu is undoubtedly its selection of premium steaks. Each steak is carefully sourced, dry aged, and cooked over charcoal to maximize flavor and tenderness.
| Steak | Price |
| Rump 250g | £24 |
| Fillet 200g | £35 |
| Sirloin 250g | £32 |
| Ribeye 300g | £34 |
| T Bone Steak 600g | £48 |
| Teriyaki Fillet 200g | £32 |
| Surf & Turf for Two | £75 |
House Sharing Cuts
House cuts are designed for sharing and provide one of the most impressive dining experiences available. These premium cuts are priced per 100g and are served with sides and sauces.
| Sharing Cut | Price |
| Châteaubriand | £15 per 100g |
| Tomahawk | £12 per 100g |
| Porterhouse | £12 per 100g |
Also Read: Manjaros Menu
Classic Main Courses
Beyond steaks, the restaurant offers several hearty main dishes that showcase the kitchen’s versatility. These meals appeal to guests looking for alternatives to traditional steakhouse options.
| Main Course | Price |
| 45 Day Dry Aged Burger | £20 |
| Fire Roasted Chicken | £24 |
| Lamb Rump | £29 |
| Old School Cottage Pie | £21 |
| Mushroom Stroganoff Pie | £19.50 |
| Coal Roasted Aubergine | £18.95 |
| Market Fish | Market Price |
Sunday Roast Menu
Sunday dining is one of the most popular experiences at Pasture. Guests enjoy traditional roast dishes accompanied by Yorkshire puddings, seasonal vegetables, roast potatoes, and unlimited gravy.
| Sunday Roast Item | Price |
| Fire Roast Chicken | £26 |
| Mushroom Stroganoff Pie | £19.50 |
| Slow Cooked Lamb Shoulder | £28 per person |
| Châteaubriand | £15 per 100g |
| Tomahawk | £12 per 100g |
| Porterhouse | £12 per 100g |
Also Read: Kokoro Menu
Desserts
The dessert menu offers a variety of rich and satisfying options that provide a perfect ending to a meal. Chocolate lovers and cheesecake fans will find several appealing choices.
| Dessert | Price |
| Chocolate Dome | £10.50 |
| Lemon Polenta Cake | £10.50 |
| Baked Cheesecake | £10.50 |
| Rhubarb & Custard | £10.50 |
| Chocolate Delice | £10.50 |
| 5 Cheeses | £16 |
Best Selling Items
Although the restaurant does not officially publish sales rankings, certain dishes are consistently praised by guests and have become signature menu choices. These items represent the best of the Pasture Birmingham menu.
| Popular Item | Why Customers Love It |
| Tomahawk Steak | Premium sharing experience |
| Ribeye Steak | Rich marbling and flavor |
| Fillet Steak | Exceptional tenderness |
| 45 Day Dry Aged Burger | Premium beef quality |
| Crispy Fried Chicken Wings | Popular starter |
| Char Siu Pork Belly | Rich and flavorful |
| Châteaubriand | Ideal for special occasions |
| Sunday Roast | Traditional comfort dining |
Also Read: Black Sheep Coffee
Cheapest Items on the Menu
Guests looking for lighter bites or affordable options can choose from several sides and small plates. These dishes offer excellent value while still reflecting the restaurant’s commitment to quality.
| Cheapest Item | Price |
| Sourdough Bread | £5 |
| Nocellara Olives | £6 |
| Beef Fat Chips | £5.95 |
| Seasonal Greens | £5.95 |
| Skinny Fries | £5.95 |
| Kohlrabi Som Tam | £6.95 |
| Green Salad | £6.95 |
| Fries | £6.95 |
| Smoked Anchovies | £7 |
| Fire Roasted Padron Peppers | £7 |
| Short Rib Croquettes | £8 |
| Mushroom Croquettes | £8 |
Most Expensive Items on the Menu
The highest priced items are the large sharing steaks that are designed for special occasions and group dining. These cuts showcase the restaurant’s expertise in premium beef preparation.
| Premium Item | Price |
| Châteaubriand | £15 per 100g |
| Tomahawk Steak | £9 to £12 per 100g |
| Porterhouse Steak | £12 per 100g |
| Surf & Turf for Two | £75 |
| T Bone Steak 600g | £48 |
| Fillet Steak 200g | £35 |
| Ribeye Steak 300g | £34 |
| Sirloin Steak 250g | £32 |
Also Read: Black Sheep Menu
Locations of Pasture Birmingham
The Pasture brand currently operates three primary restaurant locations. Each venue follows the same commitment to quality ingredients and outstanding hospitality.
| Location | Address |
| Birmingham | 15 Colmore Row, Birmingham, B3 2BH |
| Bristol | 2 Portwall Lane, Bristol, BS1 6NB |
| Cardiff | 8 to 10 High Street, Cardiff, CF10 1BB |
Opening and Closing Hours
The restaurant offers lunch and dinner services throughout the week. Weekend hours are extended to accommodate increased demand.
| Day | Opening Hours |
| Monday | 12:00 PM to 3:00 PM, 5:00 PM to 9:30 PM |
| Tuesday | 12:00 PM to 3:00 PM, 5:00 PM to 9:30 PM |
| Wednesday | 12:00 PM to 3:00 PM, 5:00 PM to 9:30 PM |
| Thursday | 12:00 PM to 9:30 PM |
| Friday | 12:00 PM to 10:00 PM |
| Saturday | 12:00 PM to 10:00 PM |
| Sunday | 12:00 PM to 8:30 PM |
Also Read: Red Lion Menu
Discount Deals and Coupons
While traditional coupons are uncommon, there are still ways to save money when dining at Pasture. Seasonal promotions and selected booking platforms may occasionally provide special value.
| Offer Type | Details |
| Set Menus | Fixed price lunch and dining options |
| Gift Cards | Occasional bonus value promotions |
| Dining Apps | Potential savings through partner platforms |
| Seasonal Promotions | Holiday and special event offers |
Delivery Hours
Unlike many casual restaurants, Pasture focuses on the dine in experience. Standard food delivery and takeaway services are not regularly offered.
| Service | Availability |
| Dine In | Available during opening hours |
| Delivery | Not Available |
| Takeaway | Not Available |
Also Read: Wenzel’s Menu
Contact Details
Guests can use the following contact information to make reservations, inquire about events, or ask menu related questions.
| Contact Information | Details |
| Address | 15 Colmore Row, Birmingham, B3 2BH |
| Phone | +44 7907 868498 |
| birmingham@pasturerestaurant.com |
Customer Reviews
Customer feedback for the Pasture Birmingham menu is overwhelmingly positive. Guests frequently praise the restaurant’s high quality steaks, professional service, elegant atmosphere, and attention to detail. Many diners choose Pasture for birthdays, anniversaries, business meals, and special celebrations.
| Review Category | Summary |
| Food Quality | Excellent steak and premium ingredients |
| Service | Friendly and attentive staff |
| Atmosphere | Stylish and upscale environment |
| Best For | Celebrations and special occasions |
| Common Praise | Steaks, cocktails, service |
| Common Criticism | Premium pricing |
Frequently Asked Questions?
Does Pasture Birmingham accept reservations?
Yes, reservations are highly recommended, especially during weekends and peak dining hours.
What is Pasture Birmingham best known for?
The restaurant is best known for its dry aged steaks, fire cooked meats, and premium dining experience.
Does Pasture Birmingham offer vegetarian options?
Yes, the menu includes vegetarian starters, sides, and main courses.
Is there a dress code at Pasture Birmingham?
There is no strict dress code, but smart casual attire is commonly preferred by guests.
Does Pasture Birmingham have a Sunday roast menu?
Yes, the restaurant offers a popular Sunday roast featuring meats, vegetables, Yorkshire puddings, and gravy.
Also Read: Barley Mow Menu
Conclusion
The Pasture Birmingham menu delivers an outstanding steakhouse experience through premium dry aged beef, expertly crafted dishes, elegant surroundings, and attentive service. From affordable sides to luxurious sharing steaks, the menu caters to a wide range of dining preferences, making it a top choice for celebrations, family meals, business dinners, and memorable occasions.
Avis Casey is a versatile writer with expertise across diverse topics, delivering clear, engaging, and well-researched content. With a strong command of language, Avis crafts insightful articles tailored to inform, inspire, and educate readers.