Haidilao Hot Pot Piccadilly Branch Menu

The Haidilao Hot Pot Piccadilly Branch menu offers one of the most exciting and interactive dining experiences in London. Famous for its customizable hot pot concept, premium ingredients, exceptional customer service, and late night opening hours, Haidilao has become a favorite destination for food lovers seeking authentic Chinese hot pot. From rich soup bases and premium Wagyu beef to fresh seafood, handmade noodles, and vegetarian options, the menu caters to a wide range of tastes and dietary preferences.

Whether you are planning your first visit or looking for the latest details about the Haidilao Hot Pot Piccadilly Branch menu, this comprehensive guide covers ownership information, menu categories, best sellers, cheapest and most expensive dishes, locations, opening hours, discounts, customer reviews, and frequently asked questions.

Who Owns Haidilao Hot Pot Piccadilly Branch?

The Piccadilly restaurant operates under the globally recognized Haidilao brand. International Haidilao restaurants are managed by Super Hi International, while the Haidilao brand itself was founded by Zhang Yong in 1994. The Piccadilly location was the company’s first restaurant in both the United Kingdom and Europe.

Ownership DetailInformation
Brand NameHaidilao
FounderZhang Yong
Founded1994
International OperatorSuper Hi International
Piccadilly StatusFirst European Flagship Restaurant

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Haidilao Hot Pot Piccadilly Branch Menu Overview

The Haidilao Hot Pot Piccadilly Branch menu is built around a customizable hot pot experience where diners select soup bases and cook ingredients at their table. The menu includes meats, seafood, vegetables, tofu products, noodles, specialty dishes, and signature sauces.

Menu CategoryPopular Choices
Soup BasesTomato Soup, Mala Spicy Soup
Premium MeatsWagyu Beef, Iberico Pork
SeafoodShrimp Mash, Basa Fish
Tofu & VegetablesHomemade Tofu Pudding, Mushrooms
NoodlesSignature Noodles, Glass Noodles
SaucesSesame Sauce, Garlic & Sesame Oil

Soup Bases

Every hot pot meal begins with a soup base. Guests can choose a single broth or divide the pot into multiple sections for different flavors. The tomato and spicy broths remain customer favorites.

Soup BasePrice
Mushroom Soup Base£5.00
Pickled Chinese Cabbage Soup Base£5.00
Chicken & Mushroom Soup Base£5.80
Tomato Soup Base£5.80
Mala Spicy & Vegetable Oil Base£6.20
Local Laksa Hot Pot£6.50
Beef Tallow Spicy Hot Pot£7.50
Sukiyaki Soup Base£7.50

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Customers’ Favourite Dishes

Several dishes consistently rank among the most ordered items on the Haidilao Hot Pot Piccadilly Branch menu. These options are popular because of their flavor, quality, and compatibility with various broths.

Favourite DishPrice
Homemade Tofu Pudding£4.20
Boneless Basa Fish£6.40
Deep Fried Pork£6.50
Beef Aorta£6.80
Beef Tripe£7.60
Layered Beef Tripe£7.60
Marinated Beef£7.80
Marinated Lamb£7.80
Signature Shrimp Mash£8.80

Premium Meat Selection

Meat lovers will find a variety of premium cuts designed specifically for hot pot cooking. These meats cook quickly and absorb the flavors of the broth exceptionally well.

Meat DishPrice
Sliced Kurobuta Ham£6.90
Fatty Beef Slices£9.90
Ox Tongue£12.90
Hand Cut Premium Lamb£13.50
Iberico Pork£15.60
Japanese Wagyu Beef£49.90

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Classic Hot Pot Dishes

Traditional hot pot ingredients provide authentic flavors and textures that many experienced diners appreciate. These dishes are commonly paired with meats and vegetables.

Classic DishPrice
Fresh Pig Brains£3.80
Luncheon Meat£4.80
Pork Kidney Slice£4.80
Fish Tofu£4.90
Fishball with Roe Filling£5.60
Quail Eggs£5.60
Seafood Lucky Bag£5.90
Marinated Pork Intestines£6.50
Blood Tofu£6.60
Japanese Style Mini Sausage£7.50

Meatballs and Handmade Pastes

These handmade items add texture and richness to any hot pot meal. They are especially popular among diners who enjoy a variety of ingredients.

ItemPrice
Foshan Pork Meatballs£3.80
Cheese Stuffed Beef Meatballs£3.90
Handmade Fish Mash£4.20

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Seafood Dishes

Seafood provides a lighter alternative to meat while still delivering excellent flavor. Many seafood items cook within minutes and pair well with both mild and spicy broths.

Seafood DishPrice
Boneless Basa Fish£6.40
Signature Shrimp Mash£8.80

Tofu, Noodles and Vegetarian Options

Vegetarian diners can enjoy a broad selection of ingredients that absorb the broth beautifully and contribute to a satisfying meal.

Vegetarian ItemPrice
Homemade Tofu Pudding£4.20
Fish Tofu£4.90
Blood Tofu£6.60

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Seasonings and Dipping Sauces

One of the highlights of the Haidilao Hot Pot Piccadilly Branch menu is the customizable sauce station. Diners can create unique dipping sauces using various ingredients.

SeasoningPrice
Diced Celery£0.50
Diced Coriander£0.50
Scallion£0.50
Sesame Sauce£1.00
Soy Sauce£1.00
Beef Granules£1.00
Mushroom Sauce£1.00
Crushed Dry Chili Pepper£1.00
Garlic & Sesame Oil£1.50

Best Selling Items on the Haidilao Hot Pot Piccadilly Branch Menu

The following dishes are among the restaurant’s most frequently ordered items. They showcase the variety and quality that make Haidilao so popular.

Best SellerPrice
Tomato Soup Base£5.80
Signature Shrimp Mash£8.80
Marinated Beef£7.80
Hand Cut Premium Lamb£13.50
Boneless Basa Fish£6.40
Beef Tripe£7.60
Homemade Tofu Pudding£4.20
Japanese Wagyu Beef£49.90
Deep Fried Pork£6.50
Signature Noodles£2.40

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Cheapest Items on the Menu

Budget conscious diners can still enjoy many affordable options from the Haidilao Hot Pot Piccadilly Branch menu. These dishes offer excellent value without sacrificing quality.

ItemPrice
Glass Noodles£2.60
Deep Fried Tofu£3.60
Frozen Tofu£3.60
Fresh Pig Brains£3.80
Foshan Pork Meatballs£3.80
Fresh Tofu Skin£3.90
Tofu Skin£3.90
Cheese Stuffed Beef Meatballs£3.90
Dry Tofu Rolls£4.20
Homemade Tofu Pudding£4.20

Most Expensive Items on the Menu

For guests seeking a premium dining experience, several luxury ingredients stand out. Japanese Wagyu Beef remains the most expensive and prestigious item available.

RankItemPrice
1Japanese Wagyu Beef£49.90
2Iberico Pork£15.60
3Hand Cut Premium Lamb£13.50
4Ox Tongue£12.90
5Fatty Beef Slices£9.90
6Signature Shrimp Mash£8.80
7Marinated Beef£7.80
8Marinated Lamb£7.80

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Restaurant Locations

Although the Piccadilly branch is the flagship location, Haidilao currently operates multiple restaurants across the country.

LocationAddress
PiccadillyUnit 4 & 5, Coventry Street, London W1D 7DH
The O2Unit 7.0.9, The O2, London SE10 0DX
Birmingham BullringUnit SU333, Bullring Shopping Centre, Birmingham B5 4BU

Opening and Closing Hours

The Piccadilly branch is particularly popular because it serves guests until 3:00 AM daily.

Piccadilly Branch Hours

DayOpening Hours
Monday11:00 AM to 3:00 AM
Tuesday11:00 AM to 3:00 AM
Wednesday11:00 AM to 3:00 AM
Thursday11:00 AM to 3:00 AM
Friday11:00 AM to 3:00 AM
Saturday11:00 AM to 3:00 AM
Sunday11:00 AM to 3:00 AM

Other Branch Hours

BranchOpening TimeClosing Time
The O211:00 AM to 11:30 AM10:00 PM to 10:30 PM
Birmingham Bullring11:00 AM to 12:00 PM12:00 AM to 1:00 AM

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Discount Deals and Coupons

Visitors can often save money through student promotions, loyalty rewards, and special dining offers.

OfferBenefit
Student DiscountUp to 22% Off
Late Night PromotionSelected discounted dishes
Set Menu for 1Value meal package
Set Menu for 2Value meal package
Vegetarian Set MenuSpecial set option
Loyalty RewardsFree dishes and rewards

Contact Details

If you need reservations or assistance, the restaurant can be contacted directly.

Contact InformationDetails
RestaurantHaidilao Hot Pot London Piccadilly
AddressUnit 4 & 5, Coventry Street, London W1D 7DH
Phone+44 20 3725 0616
Alternative Number+44 20 8150 0616
Opening Hours11:00 AM to 3:00 AM Daily
Kitchen Hours11:00 AM to 2:00 AM Daily

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Customer Reviews

Customer feedback highlights the restaurant’s exceptional service, premium ingredients, and entertaining dining atmosphere. The branch maintains an impressive reputation among diners and is often praised for its attentive staff and unique hot pot experience.

Review CategoryCustomer Feedback
Service QualityFriendly and attentive
Food FreshnessHigh quality ingredients
Soup BasesFlavorful and authentic
AtmosphereInteractive and lively
EntertainmentNoodle performances appreciated
Late Night DiningConvenient hours

Common Praise

Customers frequently commend the staff for providing outstanding hospitality and helping first time visitors understand the hot pot process. The freshness of meats, seafood, vegetables, and sauces also receives consistent praise.

Common Criticisms

Some diners mention that prices are higher than those at smaller hot pot restaurants. During peak hours, wait times and service speed may occasionally be affected by high customer demand.

Frequently Asked Questions

Does Haidilao Piccadilly accept walk in customers?

Yes. Walk ins are welcome, although reservations are recommended during busy periods and weekends.

What is the most popular dish at Haidilao Piccadilly?

The Tomato Soup Base, Signature Shrimp Mash, and Marinated Beef are among the most frequently ordered dishes.

Are there vegetarian options available on the menu?

Yes. The restaurant offers tofu products, vegetables, mushrooms, noodles, and vegetarian friendly soup bases.

Does Haidilao Piccadilly offer student discounts?

Yes. Eligible students can receive discounts by presenting a valid student ID during qualifying times.

How late is Haidilao Piccadilly open?

The restaurant is open daily from 11:00 AM until 3:00 AM, making it one of the city’s most popular late night dining destinations.

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Conclusion

The Haidilao Hot Pot Piccadilly Branch menu combines premium ingredients, customizable soup bases, outstanding customer service, and a memorable interactive dining experience. From affordable tofu dishes and noodles to luxurious Japanese Wagyu Beef, the menu caters to every budget and preference. Whether you are visiting for a casual meal, a family gathering, or a late night feast, Haidilao continues to stand out as one of the top hot pot destinations in London.

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