If you enjoy steak, fries, and a rich signature sauce, the Swiss Butter Menu offers a refreshingly focused dining experience. Rather than overwhelming guests with dozens of choices, Swiss Butter concentrates on a small selection of proteins, its distinctive butter sauce, classic sides, and a few desserts. The concept began in Beirut and has expanded internationally, with its London restaurant bringing the same streamlined approach to Holborn.
Swiss Butter Menu Overview
The restaurant’s philosophy is simple: choose your protein and let the kitchen handle the rest. Every main plate includes golden fries, green salad, warm baguette, and the signature butter sauce. The sauce is made from a butter based blend containing 33 herbs and spices, although the exact recipe remains secret.
| Menu Feature | Details |
| Cuisine style | Steakhouse and steak frites |
| Main proteins | Beef entrecôte, beef fillet, chicken breast, salmon fillet |
| Signature sauce | Swiss Butter sauce |
| Sauce ingredients | 33 herbs and spices |
| Included sides | Fries, green salad, baguette |
| Vegetarian sides | Fries and salad |
| Desserts | Pain Perdu, Molten Chocolate Cake |
| Starting main price | £18 |
| Dining style | Casual and focused |
Also Read: Harvester Menu with Prices
Types of Dishes on the Swiss Butter Menu
The Swiss Butter Menu is built around four principal protein choices. Beef remains central to the concept, while chicken and salmon provide alternatives for diners with different preferences. Each main follows the same signature formula, allowing the sauce and preparation style to remain the defining features of the meal.
Beef Entrecôte
Beef entrecôte offers a richer steak option with a deeper beef flavour and satisfying marbling. It is char grilled, sliced, and covered with the restaurant’s signature sauce before being served with the standard accompaniments.
| Dish | Price |
| Beef Entrecôte | £22 |
Also Read: Murgatroyds Menu
Beef Fillet
Beef fillet is the most expensive regular main and is described by the restaurant as its most ordered plate. Its tender texture works particularly well with the rich sauce, fries, salad, and warm baguette.
| Dish | Price |
| Beef Fillet | £24 |
Chicken Breast
Chicken breast provides a lighter alternative to the beef dishes while keeping the same signature flavour profile. The grilled chicken is finished with the butter sauce and served with the restaurant’s familiar sides.
| Dish | Price |
| Chicken Breast | £18 |
Salmon Fillet
Salmon fillet gives seafood lovers a choice within the otherwise meat focused menu. The fish is pan seared and finished with the signature sauce, then accompanied by fries, salad, and baguette.
| Dish | Price |
| Salmon Fillet | £20 |
Also Read: Taco Bell UK Menu
Sides and Extras
The standard plate already includes fries, salad, baguette, and unlimited signature sauce. Guests who want more can add extra fries, another portion of salad, or additional sauce. These additions make it easy to customise an otherwise deliberately simple meal.
| Extra | Price |
| Extra Fries | £4 |
| Side Salad | £4 |
| Extra Sauce | £3 |
Dessert Options
The dessert selection follows the same focused philosophy as the main menu. Instead of a lengthy dessert list, Swiss Butter offers Pain Perdu and Molten Chocolate Cake, both designed to provide a rich finish after the main course.
| Dessert | Description | Price |
| Pain Perdu | Caramelised brioche with vanilla ice cream and warm caramel | £7 |
| Molten Chocolate Cake | Hot chocolate cake with a liquid centre | £7 |
Best Selling Items
Based on the restaurant’s current menu positioning and customer feedback, Beef Fillet stands out as the leading choice. Beef entrecôte is another strong option, while the signature sauce remains the element customers mention most often. The desserts also receive positive comments, particularly for their generous portions.
| Popularity | Item | Price | Why Customers Choose It |
| 1 | Beef Fillet | £24 | Tender cut and the restaurant’s most ordered plate |
| 2 | Beef Entrecôte | £22 | Richer steak with satisfying marbling |
| 3 | Salmon Fillet | £20 | Seafood alternative with signature sauce |
| 4 | Chicken Breast | £18 | Grilled option at the lowest main price |
| 5 | Molten Chocolate Cake | £7 | Rich dessert with a molten centre |
Also Read: Miller and Carter Lunch Menu
Cheapest Items on the Menu
For diners watching their spending, the most affordable standalone food choices are the extra fries and side salad at £4 each. Among desserts, both sweet options cost £7, while chicken breast is the cheapest full main at £18.
| Item | Category | Price |
| Extra Fries | Side | £4 |
| Side Salad | Side | £4 |
| Pain Perdu | Dessert | £7 |
| Molten Chocolate Cake | Dessert | £7 |
| Chicken Breast | Main | £18 |
Most Expensive Items on the Menu
The Beef Fillet currently sits at the top of the regular menu at £24. Beef entrecôte follows at £22, while salmon is £20. The restaurant does not use a complicated pricing structure, so the difference between its principal dishes is relatively modest.
| Rank | Item | Price |
| 1 | Beef Fillet | £24 |
| 2 | Beef Entrecôte | £22 |
| 3 | Salmon Fillet | £20 |
| 4 | Chicken Breast | £18 |
Who Owns Swiss Butter ?
Swiss Butter was founded by Eddy Massaad, who is also identified as the brand’s founder and CEO. The first restaurant opened in Beirut in 2017, and Massaad has led the company’s international expansion. The business has deliberately followed a company owned approach rather than franchising, allowing greater control over quality and consistency.
| Ownership Detail | Information |
| Founder | Eddy Massaad |
| Leadership | Founder and CEO |
| Origin | Beirut |
| First restaurant | Opened in 2017 |
| Expansion model | Company owned |
| Franchising | Swiss Butter does not use franchising |
This means Eddy Massaad is the key person behind the brand, but it is more precise to describe him as the founder and CEO rather than claim he is the sole legal shareholder of every operating company.
Also Read: Cafe Continental Menu
Swiss Butter Locations
The current UK restaurant is located in Holborn, London, at 114 to 118 Southampton Row. The location is close to Holborn and Russell Square Underground stations and within easy reach of the British Museum.
| Location | Address | Status |
| Swiss Butter Holborn | 114 to 118 Southampton Row, Holborn, London WC1B 5AA | Operating |
The brand has international locations beyond London, but for diners looking specifically for the current restaurant in this market, the Holborn location is the confirmed destination.
Opening and Closing Hours
Swiss Butter operates throughout the week, giving customers flexibility for both lunch and dinner. The restaurant opens at noon every day, with later closing times from Monday through Saturday and an earlier Sunday closing time.
| Day | Opening Time | Closing Time |
| Monday | 12:00 PM | 12:00 AM |
| Tuesday | 12:00 PM | 12:00 AM |
| Wednesday | 12:00 PM | 12:00 AM |
| Thursday | 12:00 PM | 12:00 AM |
| Friday | 12:00 PM | 12:00 AM |
| Saturday | 12:00 PM | 12:00 AM |
| Sunday | 12:00 PM | 11:00 PM |
Swiss Butter mainly operates on a walk in basis, although larger groups can contact the restaurant in advance.
Delivery Hours
Delivery availability is separate from the restaurant’s dine in schedule and can depend on the ordering service. The restaurant’s own published information currently focuses on dine in service rather than providing a fixed delivery timetable, so no specific delivery hours are included here.
| Delivery Information | Details |
| Ordering availability | Depends on active delivery services |
| Fixed official delivery schedule | Not published |
| Best approach | Check the active ordering platform before ordering |
Also Read: Dim Sum Duck Menu
Discount Deals and Coupons
There is currently no verified permanent public coupon code that can confidently be listed for the restaurant. Rather than relying on outdated promotional codes, diners should check official promotions and current restaurant offers before visiting.
| Deal Type | Current Information |
| 10% discount code | No verified offer |
| 20% discount code | No verified offer |
| Buy one get one free | No verified offer |
| Permanent coupon code | No verified offer |
| Regular student discount | No verified offer |
| Standard menu value | Main plates start at £18 |
The restaurant’s focused pricing is arguably one of its main value propositions. Its official FAQ states that most guests eat for around £22 per person, although individual spending naturally varies with extras and drinks.
Customer Reviews
Customer feedback is generally favourable, especially regarding the signature sauce, generous portions, straightforward menu, and friendly service. Recent reviews also show that queues can be a significant part of the experience, particularly during busy periods.
| Review Area | General Customer Feedback |
| Signature sauce | Frequently praised for its distinctive flavour |
| Steaks | Often described as tender and flavourful |
| Portions | Generally considered generous |
| Desserts | Praised for size and richness |
| Service | Often described as welcoming and attentive |
| Atmosphere | Casual, lively, and energetic |
| Value | Commonly viewed as reasonable for central London |
| Queues | One of the most frequent criticisms |
| Food temperature | Occasional complaints in individual reviews |
One recurring theme is the restaurant’s simplicity. Diners can choose a protein without navigating an enormous menu, while the same sauce and accompaniments create a recognisable Swiss Butter experience. Some customers consider the queues worthwhile, although others feel the wait can reduce the overall value of the visit.
Contact Details
For general questions, larger group enquiries, or other restaurant related matters, customers can contact Swiss Butter directly. The official London information provides the Southampton Row address, telephone number, email address, and nearby transport points.
| Contact Detail | Information |
| Restaurant | Swiss Butter |
| Address | 114 to 118 Southampton Row, Holborn, London WC1B 5AA |
| Telephone | 07769 847178 |
| [email protected] | |
| Nearby stations | Holborn and Russell Square |
| Nearby landmark | British Museum |
For larger groups, calling ahead is particularly useful because the restaurant primarily welcomes walk in customers rather than operating around conventional table reservations.
Also Read: Brewers Fayre Menu
What Makes Swiss Butter Popular?
The biggest attraction is arguably the restaurant’s ability to build an entire dining concept around one distinctive sauce. The Swiss Butter Menu combines a small number of proteins with the same signature sauce and familiar sides, creating consistency without an overwhelming number of choices. The sauce itself uses a proprietary blend of 33 herbs and spices and originated in Beirut.
| Feature | Why It Matters |
| Focused menu | Makes ordering quick and straightforward |
| Signature sauce | Creates the restaurant’s distinctive identity |
| Multiple proteins | Gives diners beef, chicken, and seafood choices |
| Included sides | Makes each main a complete meal |
| Simple pricing | Keeps the menu easy to understand |
| Company owned model | Helps maintain consistency across locations |
| Central location | Convenient for visitors and local diners |
The concept also has a strong operational logic. Eddy Massaad has explained that limiting the menu helps the business maintain consistency while expanding, rather than constantly adding complexity.
Frequently Asked Questions
What is the most popular dish at Swiss Butter?
The Beef Fillet is identified by the restaurant as its most ordered plate. It is currently priced at £24 and comes with the signature sauce and standard sides.
What is the cheapest main at Swiss Butter?
The Chicken Breast is currently the least expensive main at £18, while extra fries and side salad cost £4 each.
Does Swiss Butter serve halal food?
Swiss Butter’s London location is widely described as a halal friendly steakhouse, and its menu includes beef, chicken, and salmon choices. Customers with specific dietary or allergy requirements should speak with the restaurant team before ordering.
Does Swiss Butter take reservations?
The restaurant mainly operates on a walk in basis. Larger groups can call the restaurant on 07769 847178 to discuss arrangements.
What is Swiss Butter’s signature sauce?
The sauce is a butter based recipe containing 33 herbs and spices. It was created in Beirut and remains the defining feature of the restaurant’s dishes.
Where is Swiss Butter located?
The current restaurant is at 114 to 118 Southampton Row, Holborn, London WC1B 5AA, close to Holborn and Russell Square stations.
How much does a meal at Swiss Butter cost?
Current main prices range from £18 to £24, depending on the protein. Desserts cost £7, while additional fries or salad cost £4.
What are Swiss Butter’s opening hours?
The restaurant opens at 12:00 PM every day. It closes at midnight from Monday through Saturday and at 11:00 PM on Sunday.
Also Read: Chopstix Menu
Conclusion
Swiss Butter has created a distinctive restaurant concept by keeping the menu focused and making its signature sauce the centre of the experience. The current Swiss Butter Menu offers beef, chicken, salmon, classic sides, and desserts at straightforward prices. With its Holborn location, convenient opening hours, company owned approach, and strong customer interest, it remains an appealing option for diners seeking a simple yet memorable steakhouse meal.
Avis Casey is a versatile writer with expertise across diverse topics, delivering clear, engaging, and well-researched content. With a strong command of language, Avis crafts insightful articles tailored to inform, inspire, and educate readers.